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The Valley Reporter
Serving the Mad River Valley since 1971
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Home
Contact Us
Advertising
Site Map
Site Map XML
News
COVID-19 UPDATES
Takeout & Dining
Staying Connected
Local News
Schools
Sports
Arts/Entertainment
Editorials
Letters
My View
Obituaries
Galleries
Legals
Food
Video
Sponsored
Mad River Path
Dogs
Classifieds
Calendar
Business Listings
Subscriptions
Newspaper Subscriptions
Free Newsletter Sign Up
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Classic wedge salad
Cod cakes
Collard greens and beans
Creamy coconut greens
Crisp it, cheese it and put an egg on it
Crispy asparagus pesto
Crispy cheddar bacon potato melt
Crispy cheddar eggs
Crispy oven-baked wings
Crunchy gochujang fennel
Cucumber radish salad
Dry brined turkey
Easy shrimp tacos
Eggplant with parsley vinaigrette
Escarole and bean bruschetta
Fennel avocado salad
Fried baked potatoes
Fried corn tortillas
Frisee, corn, and potato salad
Ginger lime corn
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