Grab a package or two of chicken wings
Coat with enough olive oil to coat the wings. Approximately 1/4 cup.
Sprinkle liberally with enough of your favorite seasonings to have a good coating. I have been using McCormicks Rotisserie Chicken blend which is onion powder, garlic powder, and paprika.
Place each wing in the air fryer so they are not touching. You will have to do this in batches if all your wings will not fit the first try.
Set temp to 380F and time to 20 minutes.
Start air fryer. Increase temp to 400F after 15 minutes to get them extra crispy.
